Green Coffee Beans Robusta
Export-grade Robusta from Indonesia's highland estates
- Origin
- Highland estates, Indonesia
- Altitude
- Above 1,000 MASL
- Moisture Content
- 10%–12.5%
Green Coffee Beans Robusta
Our Green Coffee Beans Robusta represent the foundation of Indonesia’s distinguished coffee heritage. Cultivated in highland estates at altitudes exceeding 1,000 meters above sea level, these beans develop the characteristic depth and complexity that Robusta coffee is renowned for globally.
Each batch is meticulously sorted and processed to export-grade standards, ensuring consistency and quality that international roasters and commercial buyers demand. The moisture content is maintained within the 10%–12.5% range, a critical specification for optimal roasting outcomes and long-term storage stability.
For roasters: These beans offer a blank canvas with remarkable character — their earthy notes and chocolatey undertones create a strong foundation for espresso blends and commercial applications. The high caffeine content makes them particularly well-suited for modern espresso and traditional brewing methods alike.
Availability: Available for export inquiry. Contact us for current stock availability, minimum order quantities, and pricing.
Characteristics
- High caffeine content
- Rich, full body
- Earthy notes
- Chocolatey notes
- Export-grade quality
Recommended Applications
- Coffee roasters
- Espresso blends
- Commercial coffee applications




